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Cutting Down Sugar in Our Home + 2 Ingredient Chocolate Ice Cream

By | Becoming Minimalist, Cooking with Kids, Desserts, Gluten-Free, Picky Eaters, Snacks, Spring, Summer, Weekends | No Comments
I Scream, You Scream, We All Scream for 2 Ingredient Ice Cream! “You’ve had enough sugar already!” Have you ever caught yourself saying that? With a good dose of exasperation I might add. Especially when your little ones begin to bounce off the walls after having had a juice box, cookie, popsicle, fruit leather and a granola bar all in one day? I definitely have. Many, many times. My cupboards used to be constantly stocked with these snacks (many touted...
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// BLOG SERIES // How to Eat Well at Home (Even if You Don’t Love Cooking) :: Meal Planning 101

By | Breakfast, Cooking with Kids, Desserts, Dinner, Drinks, Gluten-Free, Intentional Parenting, Lunch, Mealtime Rhythm, My Kitchen, Picky Eaters | No Comments
Isn’t it funny how when you learn a new word or hear a popular quote you seem to hear it ten times that day??? A quote that I keep seeing pop up is “If it isn’t scheduled, it isn’t real”. I love it. It’s just such a simple truth. Setting an intention for better eating is a wonderful start but for most of us it needs to be accompanied by a solid plan - or schedule -  for it to...
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Grain-Free Sweet Potato Brownies

From the Eat Anything Girl to the Mealtime Monster (+ Grain-Free Brownies!)

By | Becoming Minimalist, Cooking with Kids, Desserts, Gluten-Free, Winter | 4 Comments
Tired of spoon feeding your 4 year old, making one kid meal and one adult meal or simply serving the same 3 guaranteed they’ll eat it dishes night after night? Yeah. I was too. All in the name of getting her to eat. And I don’t mean eat her vegetables. I mean just eat. Eat anything. Anything other than the colour beige (pizza, pasta, bread – you know the drill). Anything without a major fuss (eeeeewwwwwws, I DON'T like that!,...
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